Food service supervisor - Mississauga
MR. SUB Mississauga
Overview
Languages
English
Education- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
Responsibilities
Tasks- Establish methods to meet work schedules
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
- 3-4 people
- 5-10 people
Additional information
Work conditions and physical capabilities- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Walking
- Physically demanding
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
KWALITY SWEETS & RESTAURANT LTDMississauga
arrangements with suppliers for food and other supplies
• Organize and maintain inventory
• Determine type of services to be offered and implement operational procedures
• Plan, organize, direct, control and evaluate daily operations
Additional...
Tim HortonsMississauga
Overview
Languages
English
Education
• No degree, certificate or diploma
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
• Food service...
HAKKA BOYZMississauga
Food service establishment
• Restaurant
Responsibilities
Tasks
• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety...