Licensed cook
Nil Bleu Montréal
Overview
Languages
English or French
Education- Other trades certificate or diploma
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
Responsibilities
Tasks- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Credentials
Certificates, licences, memberships, and courses- Cook Trade Certification
Experience and specialization
Cuisine specialties- African cuisine
Additional information
Work conditions and physical capabilities- Standing for extended periods
- Dependability
- Organized
- Reliability
- Team player
Yuzu express Jonquière-MellonMontréal
There is no option to work remotely.
Responsibilities
Tasks
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Maintain...
Restaurant Decker BoyMontréal
Overview
Languages
French
Education
• No degree, certificate or diploma
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Benefits
Financial benefits
RodiMontréal
Overview
Languages
French
Education
• Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Benefits
Health...