Cook - Halifax
The Simon Hotel Sydney Halifax
Overview
Languages
English
Education- Other trades certificate or diploma
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
- Hotel, motel, resort
Responsibilities
Tasks- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Clean kitchen and work areas
Credentials
Certificates, licences, memberships, and courses- Cook Trade Certification
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Safe Food Handling certificate
Additional information
Security and safety- Criminal record check
- Own transportation
- Attention to detail
- Fast-paced environment
- Physically demanding
- Standing for extended periods
- Work under pressure
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
Benefits
Health benefits- Dental plan
- Health care plan
- Vision care benefits
- As per collective agreement
- Gratuities
- Registered Retirement Savings Plan (RRSP)
- Long-term care insurance
- Free parking available
- Other benefits
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