Assistant manager, restaurant

apartmentTIM HORTONS placeCambridge calendar_month 

Overview

Languages

English

Education
  • Secondary (high) school graduation certificate

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks
  • Analyze budget to boost and maintain the restaurant’s profits
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Recruit staff
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Participate in marketing plans and implementation
  • Provide customer service

Additional information

Work conditions and physical capabilities
  • Fast-paced environment
Personal suitability
  • Accurate
  • Flexibility
  • Organized
  • Reliability
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