Cook - Edmonton
KFC Edmonton
Overview
Languages
English
Education- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
- Fast food outlet or concession
Responsibilities
Tasks- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations
- Cook (general)
Additional information
Work conditions and physical capabilities- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
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Overview:
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