Restaurant assistant manager

apartmentMarcello's Market and Deli placeToronto calendar_month 

Overview

Languages

English

Education
  • College/CEGEP

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns
  • Provide customer service
  • Provide advice in the area of food preparation and storage, and food safety
  • Hire and dismiss staff
  • Motivate staff

Experience and specialization

Computer and technology knowledge
  • Point of sale system
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