Kitchen supervisor
Nita Lake Lodge - Hotel Whistler
Overview
Languages
English
Education- Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Hotel, motel, resort
Responsibilities
Tasks- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Food service counter attendants and food preparers
- Kitchen and food service helpers
- Staff in various areas of responsibility
Additional information
Work conditions and physical capabilities- Standing for extended periods
- Physically demanding
- Efficient interpersonal skills
- Excellent oral communication
- Team player
Benefits
Health benefits- Dental plan
- Health care plan
- Other benefits
- Parking available
- Wellness program
subwayWhistler
Overview
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work...
Whistler Laundry Inc.Whistler
Overview
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Harmony Whistler VacationsWhistler
Overview
Languages
English
Education
• No degree, certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks