Restaurant supervisor - Toronto - ref. r6630615
Swiss Chalet / Harvey's Toronto
Overview
Languages
English
Education- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Supervise and check assembly of trays
- Establish work schedules
Additional information
Work conditions and physical capabilities- Fast-paced environment
- Standing for extended periods
- Attention to detail
FAT BASTARD BURRITOToronto
Overview
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work...
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environment
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Work setting
• Restaurant
Responsibilities
Tasks
• Train staff in job duties, sanitation and safety procedures
• Hire food service staff
• Ensure that food and service meet quality control standards
• Prepare...
Fiamma RistoranteToronto
environment
• Noisy
Work setting
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Responsibilities
Tasks
• Train staff in job duties, sanitation and safety procedures
• Hire food service staff
• Ensure that food and service meet quality control standards
• Prepare...