[ref. b15774218] Cook - Saanich
Northern Rockies Lodge Saanich
Overview
Languages
English
Education- No degree, certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
- Staff accommodation available
- Room and board provided
- Remote location
- Hotel, motel, resort
Responsibilities
Tasks- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Additional information
Work conditions and physical capabilities- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Benefits
Financial benefits- Bonus
- On-site housing options
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Tasks
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• Prepare dishes for customers with food allergies or intolerances
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