Cook, first
Shawarma Fusion Incorporation Guelph
Overview
Languages
English
Education- No degree, certificate or diploma
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
Responsibilities
Tasks- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Experience and specialization
Cuisine specialties- East Indian
- Mediterranean cuisine
Additional information
Work conditions and physical capabilities- Attention to detail
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Client focus
- Dependability
- Organized
- Reliability
- Team player
Benefits
Financial benefits- Life insurance
LOVELY PAO MANUFACTURING CORP.Guelph
Tasks
• Determine the size of food portions and costs
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation...
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Restaurant
• Relocation costs covered by employer
• Catering firm
• Supermarket/grocery store
Responsibilities
Tasks
• Prepare and cook complete meals or individual dishes and foods
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Overview:
Cook
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