Cook

apartmentRestaurant Katoreya placePointe-Claire calendar_month2024-10-31

Overview

Languages

English or French

Education

Secondary (high) school graduation certificate
or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Restaurant

Responsibilities

Tasks

Prepare and cook complete meals or individual dishes and foods
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations

Experience and specialization

Cuisine specialties

Sushi preparation techniques
Japanese cuisine

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