Line cook
Ganesh Food Production Ltd. Edmonton
Overview
Languages
English
Education- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Catering firm
Responsibilities
Tasks- Co-ordinate special events
- Determine the size of food portions and costs
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations
Experience and specialization
Cuisine specialties- East Indian
- Vegetarian
Additional information
Work conditions and physical capabilities- Fast-paced environment
- Repetitive tasks
Benefits
Other benefits- Free parking available
- Team building opportunities
- Transportation provided by employer
- Parking available
Edmonton
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Work setting
• Restaurant
Responsibilities
Tasks
• Prepare and cook complete meals or individual dishes and foods
• Clean kitchen and work areas
Credentials
Certificates, licences, memberships, and courses
• Safe Food Handling...