Restaurant manager
Manga Bistro Montréal
Overview
Languages
English or French
Education- Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
TIM HORTONSMontréal
There is no option to work remotely.
Responsibilities
Tasks
• Analyze budget to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations...
Baie-D'Urfé, 27 km from Montréal
to the restaurant through positive interactions
Data Management
• Support meeting MB team KPI’s and targets that drive a change in the restaurants and/or internal team behaviors
Internal Team support
• Collaborate with Distribution Center leadership teams...
CMiCMontréal
CMiC is the leading provider of complete, integrated and advanced enterprise level software solutions for construction and capital projects. For nearly four decades, CMiC has partnered with the largest and most technologically progressive AEC firms...