Cook

apartmentAthabasca Hotel placeJasper calendar_month 

Overview

Languages

English

Education
  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Restaurant
  • Staff accommodation available
  • Rural area
  • Hotel, motel, resort

Responsibilities

Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
Supervision
  • Cook (general)

Credentials

Certificates, licences, memberships, and courses
  • Safe Food Handling certificate
  • Food Safety Certificate

Additional information

Transportation/travel information
  • Own transportation
Work conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
Personal suitability
  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management

Benefits

Health benefits
  • Dental plan
  • Disability benefits
  • Health care plan
  • Vision care benefits
Financial benefits
  • Gratuities
  • Group insurance benefits
  • Life insurance
Long term benefits
  • Long-term care insurance
Other benefits
  • Free parking available
  • On-site amenities
  • On-site housing options
  • Other benefits
  • Parking available
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