Food services manager
Playa Cabana Toronto
Overview
Languages
English
Education- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks- Evaluate daily operations
- Monitor revenues to determine labour cost
- Plan and organize daily operations
- Set staff work schedules
- Conduct performance reviews
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- 3-4 people
Experience and specialization
Computer and technology knowledge- MS Excel
- MS Office
- MS PowerPoint
- MS Word
- Point of sale system
- Spreadsheet
Additional information
Work conditions and physical capabilities- Work under pressure
- Tight deadlines
- Repetitive tasks
- Attention to detail
- Accurate
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask
Benefits
Health benefits- Dental plan
- Health care plan
- Vision care benefits
- As per collective agreement
Amberley CaféToronto
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