Head baker
COBS Meadowvale Mississauga
Overview
Languages
English
Education- No degree, certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Bake shop
- Large volume bakery
Responsibilities
Tasks- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Draw up production schedules
- Train staff
- Ensure that the quality of products meets established standards
- Operate machinery
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
Experience and specialization
Food specialties- Breads and rolls
- Desserts and pastries
Additional information
Transportation/travel information- Own vehicle
- Valid driver's licence
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
- Work under pressure
- Accurate
- Dependability
- Excellent oral communication
- Reliability
- Team player
- Patience
Benefits
Health benefits- Health care plan
TealiveToronto, 26 km from Mississauga
Tasks
• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Requisition or order materials, equipment and supplies
• Bake mixed...
Anthony MenecolaMississauga
Overview
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Sienna Senior LivingMississauga
Understand Our Culture At Sienna, we’re a supportive team where you can continually learn and where your team mates are always ready to lend a hand. Named one of Canada’s Most Admired Corporate Cultures, Sienna is where dedicated people thrive and...