Cook, ethnic foods
Amaya Express Ottawa
Overview
Languages
English
Education- No degree, certificate or diploma
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
Experience and specialization
Cuisine specialties- East Indian
Additional information
Personal suitability- Client focus
- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
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