Restaurant manager
The Peri Peri Shack Restaurant Vancouver
Overview
Languages
English
Education- College/CEGEP
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Urban area
Responsibilities
Tasks- Evaluate daily operations
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Organize and maintain inventory
- Leading/instructing individuals
- Address customers' complaints or concerns
- Provide customer service
- 5-10 people
Credentials
Certificates, licences, memberships, and courses- Serving It Right Certificate
- Safe Food Handling certificate
Experience and specialization
Computer and technology knowledge- Point of sale system
Additional information
Work conditions and physical capabilities- Fast-paced environment
- Repetitive tasks
- Attention to detail
- Standing for extended periods
- Client focus
- Dependability
- Organized
- Reliability
- Ability to multitask
Mucho BurritoBurnaby, 9 km from Vancouver
Overview
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work...
ZAB BITEVancouver
Thai
Work setting
• Restaurant
Responsibilities
Tasks
• Analyze budget to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily...
Akari Japanese RestaurantDelta, 19 km from Vancouver
Akari Japanese Restaurant is seeking a qualified Restaurant Manager to join our team.
Number of Positions: 1
Job Type: Full-Time, Permanent
Hourly Wage: C$34.65
Working Hours: 30 hours per week
Benefit: 10 days of paid vacation per year or 4...