Ottawa - Cook
Cafe Serano Ottawa
Overview
Languages
English
Education- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks- Prepare and cook complete meals or individual dishes and foods
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations
- Cook (general)
Additional information
Work conditions and physical capabilities- Fast-paced environment
- Repetitive tasks
- Work under pressure
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Tasks
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Clean kitchen and work areas
Credentials
Certificates, licences, memberships, and courses
• Cook Trade Certification...
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Overview:
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Responsibilities
Tasks
• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
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