Restaurant meat cutter

apartmentNoodlebox placeBrampton calendar_month 

Overview

Languages

English

Education
  • College/CEGEP

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks
  • Clean meats to prepare for processing or cutting
  • Cut, trim and prepare standard cuts of meat
  • Remove bones from meat
  • Weigh meats for sale
  • Sell meats to customers
  • Grind meats
  • Prepare special orders
  • Prepare special displays of meats, poultry and fish products

Additional information

Work conditions and physical capabilities
  • Work under pressure
  • Tight deadlines
  • Fast-paced environment
  • Standing for extended periods
  • Attention to detail
  • Physically demanding
  • Hand-eye co-ordination
Personal suitability
  • Accurate
  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Judgement
  • Organized
  • Team player
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