Cook - Ottawa
Osprey Links Golf Course Ottawa
Overview
Languages
English
Education- No degree, certificate or diploma
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
- Fast food outlet or concession
Responsibilities
Tasks- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Cook (general)
Credentials
Certificates, licences, memberships, and courses- Safe Food Handling certificate
Additional information
Transportation/travel information- Own transportation
- Public transportation is not available
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
Benefits
Other benefits- On-site recreation and activities
DELISH MEALS INCOttawa
Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Maintain inventory and records of food, supplies and equipment
• Clean...
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• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
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