[ref. b59237717] Line cook - Vancouver

apartmentCasereccio Foods placeVancouver calendar_month 

Overview

Languages

English

Education
  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks
  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
  • Check and monitor product quality

Additional information

Work conditions and physical capabilities
  • Physically demanding
  • Standing for extended periods
  • Work under pressure
Personal suitability
  • Excellent oral communication
  • Organized
  • Ability to multitask
  • Efficiency
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