Line cook
Nagano Japanese Restaurant Coquitlam
Overview
Languages
English
Education- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
Responsibilities
Tasks- Determine the size of food portions and costs
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Clean kitchen and work areas
Experience and specialization
Cuisine specialties- Japanese cuisine
Additional information
Work conditions and physical capabilities- Attention to detail
- Standing for extended periods
- Work under pressure
Vancouver, 20 km from Coquitlam
and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
Overview:
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Work setting
• Restaurant
• Catering firm
• Bakery
• Cooking school
Benefits
Other benefits
• Free parking available
• Parking available...
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