Toronto - Production supervisor - food and beverage processing

apartmentUpper Crust placeToronto calendar_month 

Overview

Languages

English

Education
  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Bakery

Responsibilities

Tasks
  • Train staff/workers in job duties, safety procedures and company policies
  • Recommend personnel actions such as hiring and promotions
  • Prepare production and other reports
  • Recommend measures to improve productivity and product quality
  • Supervise, co-ordinate and schedule (and possibly review) activities of workers
  • Establish methods to meet work schedules and co-ordinate work activities with other work units
Supervision
  • Staff in various areas of responsibility
  • Labourers in food, beverage and tobacco processing
  • Process control and machine operators, food and beverage processing

Additional information

Work conditions and physical capabilities
  • Fast-paced environment
Personal suitability
  • Efficient interpersonal skills
  • Organized
  • Team player

Benefits

Health benefits
  • Dental plan
  • Health care plan
Other benefits
  • Other benefits
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