Food service supervisor

apartmentTownePlace Suites by Marriott placeBelleville calendar_month2025-03-28

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Hotel, motel, resort

Responsibilities

Tasks

Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Establish work schedules
Provide customer service
Assist clients/guests with special needs

Additional information

Transportation/travel information

Public transportation is not available

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Attention to detail

Personal suitability

Client focus
Flexibility
Team player
Reliability

Benefits

Other benefits

Parking available

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