kitchen manager - Toronto
RUSTLE AND STILL CAFE Toronto
Overview
Languages
English
Education- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
Additional information
Security and safety- Criminal record check
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Standing for extended periods
- Bending, crouching, kneeling
- Physically demanding
- Attention to detail
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability
Vaughan, 17 km from Toronto
As an Assistant Kitchen Manager for Jack Astor’s you will be responsible for the following:
• Work alongside the Kitchen Manager to manage a kitchen that produces the highest standards in food quality, consistency, and efficiency.
• Develop your skills under...
HIMALAYAN KITCHEN INC.Toronto
Tasks
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal...
Mississauga, 26 km from Toronto
As an Assistant Kitchen Manager for Jack Astor’s you will be responsible for the following:
• Work alongside the Kitchen Manager to manage a kitchen that produces the highest standards in food quality, consistency, and efficiency.
• Develop your skills under...