Line cook
Lob Toronto Toronto
Overview
Languages
English
Education- Other trades certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
Responsibilities
Tasks- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Benefits
Financial benefits- Gratuities
JOEY Restaurant GroupToronto
to the continuous learning and growth of our teams.
As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep...
Anejo RestaurantToronto
remotely.
Work setting
• Restaurant
• Bar
Responsibilities
Tasks
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals...
JOEY Restaurant GroupToronto
to the continuous learning and growth of our teams.
As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep...