Cook, institution - Toronto
Zida Academy Toronto
Overview
Languages
English or French
Education- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment- Non-smoking
- Air conditioned
- School or educational institution/establishment
- Day care centre or nursery school
- Child care centre
Responsibilities
Tasks- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Organize buffets and banquets
- Manage kitchen operations
- Cook (general)
Credentials
Certificates, licences, memberships, and courses- Food Safety Certificate
Additional information
Security and safety- Vulnerable sector check
- Immunization records
Benefits
Financial benefits- Bonus
- Free parking available
- Other benefits
- Paid time off (volunteering or personal days)
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