Head baker
Grey Matlock Bakery Brampton
Overview
Languages
English
Education- Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Train staff
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
- 3-4 people
Credentials
Certificates, licences, memberships, and courses- Baker Trade Certification
Additional information
Work conditions and physical capabilities- Ability to distinguish between colours
- Attention to detail
- Handling heavy loads
- Reliability
- Team player
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Overview
Languages
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Education
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Experience
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On site
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