Cook
SPICE CLUB INDIAN CUISINE LTD Surrey
Overview
Languages
English
Education- No degree, certificate or diploma
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks- Co-ordinate special events
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Recruit and hire staff
- Organize buffets and banquets
Experience and specialization
Cuisine specialties- South Indian
- East Indian
Additional information
Transportation/travel information- Public transportation is available
- Attention to detail
- Fast-paced environment
- Overtime required
- Physically demanding
- Work under pressure
- Client focus
- Dependability
- Flexibility
- Initiative
- Organized
- Team player
Diya Restaurant and Sweets LtdSurrey
Restaurant
Responsibilities
Tasks
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment...
Vancouver, 25 km from Surrey
and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
Position Summary:
The Cook is responsible for preparing menu items...
Swagat RestaurantSurrey
Urban area
Responsibilities
Tasks
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian...