Line cook
Dildo Brewing Co. & Museum St. John's
Overview
Languages
English
Education- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- or equivalent experience
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
Responsibilities
Tasks- Determine the size of food portions and costs
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Recruit and hire staff
Additional information
Security and safety- Criminal record check
- Own transportation
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Between 45 and 60 kg (100-132 lbs)
- Client focus
- Dependability
- Flexibility
- Initiative
- Organized
- Team player
- Time management
E&E driveinBrigus, 36 km from St. John's
Fast food outlet or concession
Responsibilities
Tasks
• Prepare and cook complete meals or individual dishes and foods
• Train staff in preparation, cooking and handling of food
• Clean kitchen and work areas
Credentials
Certificates...
St. John's Fish Exchange Kitchen & Wet BarSt. John's
Overview
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
JUNGLE JIM'S RESTAURANTSt. John's
Overview
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work...