Cook

apartmentHôtel & Spa Le Germain Charlevoix placeBaie-Saint-Paul calendar_month 

Overview

Languages

French

Education
  • College/CEGEP
  • or equivalent experience

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Restaurant
  • Hotel, motel, resort

Responsibilities

Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas

Credentials

Certificates, licences, memberships, and courses
  • Cook Trade Certification

Additional information

Work conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Standing for extended periods

Benefits

Financial benefits
  • As per collective agreement
Other benefits
  • Free parking available
  • On-site amenities
  • On-site housing options
  • Team building opportunities
  • Wellness program
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