Cook - London
Les Grillades London
Overview
Languages
English or French
Education- Secondary (high) school graduation certificate
- or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
Responsibilities
Tasks- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Cook (general)
Experience and specialization
Food specialties- Fish and seafood
Additional information
Transportation/travel information- Own transportation
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Client focus
- Dependability
- Reliability
FillaRoleLondon
Please apply directly to this website >>> https://jobs.fillarole.ca/job-board/jobs/692/cook/sioux-narrows-on
Job Duties:
Prepare and cook complete meals or individual dishes
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site environment
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Work setting
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Overview:
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