Food service supervisor
Thakkar Hospitality ON-SW Inc DBA Tim Hortons Restaurant London
Overview
Languages
English
Education- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
Responsibilities
Tasks- Supervise and co-ordinate activities of staff who prepare and portion food
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
- Perform same duties as workers supervised
Additional information
Work conditions and physical capabilities- Fast-paced environment
- Work under pressure
- Client focus
- Flexibility
- Team player
Firehouse SubsLondon
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Responsibilities
Tasks
• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Prepare budget and cost estimates
• Address customers' complaints...
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• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
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• Establish work...
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• Address customers' complaints or concerns
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