Line cook - London
JOEY Restaurant (Sherway Gardens) Inc London
Overview
Languages
English
Education- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
Responsibilities
Tasks- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Credentials
Certificates, licences, memberships, and courses- Food Safety Certificate
Additional information
Transportation/travel information- Own transportation
- Attention to detail
- Work under pressure
- Organized
- Reliability
- Team player
- Time management
Benefits
Financial benefits- Gratuities
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