Line cook
Taverna Mercatto Toronto
Overview
Languages
English
Education- Other trades certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Food preparation
Benefits
Financial benefits- Gratuities
- Life insurance
- Other benefits
- Subsidised public transportation
- Wellness program
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