Cook

apartmentKumare Restaurant and Bakery placeRichmond calendar_month 

Overview

Languages

English

Education
  • College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
  • or equivalent experience

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Restaurant

Responsibilities

Tasks
  • Determine the size of food portions and costs
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Credentials

Certificates, licences, memberships, and courses
  • Cook Trade Certification
  • Safe Food Handling certificate
  • Food Safety Certificate

Experience and specialization

Cuisine specialties
  • Filipino cuisine

Additional information

Security and safety
  • Criminal record check
  • Medical exam
Transportation/travel information
  • Public transportation is available
Work conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
Weight handling
  • Between 45 and 60 kg (100-132 lbs)
Personal suitability
  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management

Benefits

Health benefits
  • Health care plan
Financial benefits
  • Gratuities
  • Pension plan
Other benefits
  • Free parking available
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