Head chef
Squamish Samurai Sushi Squamish
Overview
Languages
English
Education- Secondary (high) school graduation certificate
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
Responsibilities
Tasks- Estimate amount and costs of supplies and food items
- Estimate labour costs
- Maintain records of food costs, consumption, sales and inventory
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Prepare and cook meals or specialty foods
- Plan menus and ensure food meets quality standards
- Recruit and hire staff
- Train staff in preparation, cooking and handling of food
- Manage kitchen operations
Benefits
Health benefits- Dental plan
- Health care plan
- Other benefits
SHISLIK RESTAURANTNorth Vancouver, 44 km from Squamish
environment
• Odours
• Hot
• Non-smoking
Work setting
• Restaurant
• Urban area
• Catering firm
Ranks of chefs
• Executive chef
• Head chef
Responsibilities
Tasks
• Analyze operating costs and other data
• Demonstrate...
Chances Casino SquamishSquamish
Overview
Languages
English
Education
• No degree, certificate or diploma
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
• Restaurant
CANMECSquamish
Assumer la responsabilité complète de projets d’envergure (santé
• sécurité, qualité, coûts, échéanciers, risques et satisfaction client);
• Promouvoir la culture santé sécurité de Canmec :
• Planifier, organiser, diriger et...