Food processing quality control technician - Toronto
Tradition Fine Foods Ltd Toronto
Overview
Languages
English
Education- No degree, certificate or diploma
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks- Conduct or assist in air and water quality testing
- Conduct or assist in environmental monitoring and protection activities
- Maintain laboratory equipment
- Operate laboratory apparatus
- Set up chemical experiments, tests and analyses
- Compile records for analytical studies
- Good Manufacturing Practices (GMP)
- MS Office
- Assist in developing programs of sampling and analysis to maintain quality standards
- Assist in development of standards, health and safety measures
- Compile records and interpret experimental or analytical results
- Assist in design and fabrication of experimental apparatus
- Develop and conduct programs of sampling and analysis
- Prepare solution of gas or liquid, reagents, and sample formulations
- Conduct safety training programs
Experience and specialization
Analytical techniques- Sampling
- Biological techniques
- Food chemistry
Additional information
Work conditions and physical capabilities- Fast-paced environment
- Work under pressure
- Tight deadlines
- Attention to detail
- Accurate
- Organized
- Proactive
Benefits
Health benefits- Dental plan
- Health care plan
- Life insurance
- Registered Retirement Savings Plan (RRSP)
Toronto
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• Valid G Class Driver’s License is required.
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