Restaurant manager - ref. x51276123

apartmentPIZZAVILLE placeGuelph calendar_month 

Overview

Languages

English

Education
  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks
  • Analyze budget to boost and maintain the restaurant’s profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Recruit staff
  • Cost products and services
  • Organize and maintain inventory
  • Provide customer service
  • Manage events
  • Plan and direct food preparation and cooking activities of several restaurants
Supervision
  • 5-10 people
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