Cook
Dog House Restaurant Duncan
Overview
Languages
English
Education- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
- Urban area
Responsibilities
Tasks- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Schedule work assignments
- Report any malfunctions to supervisor
- Ensure that the quality of products meets established standards
- Food safety/handling skills
- Cook (general)
Credentials
Certificates, licences, memberships, and courses- Food Safety Certificate
Experience and specialization
Cuisine specialties- Canadian
Additional information
Transportation/travel information- Public transportation is available
- Attention to detail
- Fast-paced environment
- Standing for extended periods
- Client focus
- Excellent oral communication
- Initiative
- Judgement
- Organized
- Reliability
- Team player
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