Toronto - Restaurant manager

apartmentJCs Banquet & Catering placeToronto calendar_month 

Overview

Languages

English

Education
  • No degree, certificate or diploma

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Urban area

Responsibilities

Tasks
  • Organize and maintain inventory
  • Address customers' complaints or concerns
  • Provide customer service
  • Plan, organize, direct, control and evaluate daily operations
Supervision
  • 5-10 people

Additional information

Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Attention to detail
Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Organized
  • Reliability
  • Ability to multitask
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