Cook - indian sweetmaker

Parag Foods | Brampton | allstarjobs.ca |
Prepare and cook complete meals or individual dishes and foods.
 •  Prepare dishes for customers with food allergies or intolerances.
 •  Prepare and cook special meals for the patients as instructed by the dietitian or chef.
 •  Plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies.
 •  Inspect kitchens and food service areas.
 •  Train staff in the preparation, cooking, and handling of food.
 •  Order supplies and equipment.
 •  Supervise kitchen staff and helpers.
 •  Maintain inventory and records of food, supplies, and equipment. […]
 •  Organize buffets...
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