Cook - Toronto
AAJA Toronto
Overview
Languages
English
Education- No degree, certificate or diploma
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
Responsibilities
Tasks- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Experience and specialization
Cuisine specialties- Canadian
- Italian cuisine
- Mexican
- International
Additional information
Work conditions and physical capabilities- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Dependability
- Judgement
- Organized
- Reliability
- Team player
Benefits
Other benefits- Free parking available
JOEY Restaurant GroupToronto
to the continuous learning and growth of our teams.
As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep...
2581291 Ontario IncToronto
Tasks
• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare...
Humber River Regional HospitalToronto
currently have an exciting opportunity for a Cook to join our Food Services team.
Reporting Relationship: Manager, Patient Food Services
Hiring Rate Range: $25.017-$26.576/hour
Hours of work: Weekdays 7 am - 3 pm including alternating weekends (subject...