Manager, restaurant
Restaurant Miraflores Montréal
Overview
Languages
English or French
Education- No degree, certificate or diploma
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Asset languages- Spanish
Responsibilities
Tasks- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Plan, organize, direct, control and evaluate daily operations
- 16-20 people
- Working groups
Experience and specialization
Computer and technology knowledge- MS Excel
- MS Outlook
- MS Word
Additional information
Work conditions and physical capabilities- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Large workload
- Overtime required
Les restaurants Mcdonald'sMontréal
Restaurant
Responsibilities
Tasks
• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient...
Longueuil, 13 km from Montréal
Adecco est actuellement à la recherche d'un Assistant gérant de restaurant pour un poste permanent à temps plein pour une grande chaine de restauration sur la Rive-Sud de Montréal. Dans ce poste vous serez responsable de la gestion d’un département...
RESTAURANT MADAME THAOMontréal
Overview
Languages
Bilingual
Education
• Bachelor's degree
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Asset languages
• Vietnamese
Credentials
Certificates,...