Restaurant assistant manager
Xdumpling Restaurant Corp. Surrey
Overview
Languages
English
Education- No degree, certificate or diploma
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Urban area
- 0 - $100,000
Responsibilities
Tasks- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Plan and organize daily operations
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Participate in marketing plans and implementation
- Leading/instructing individuals
- Address customers' complaints or concerns
- Provide customer service
Credentials
Certificates, licences, memberships, and courses- Safe Food Handling certificate
Experience and specialization
Computer and technology knowledge- MS Office
- MS Word
Additional information
Transportation/travel information- Valid driver's licence
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Attention to detail
- Combination of sitting, standing, walking
- Accurate
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask
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Positions Available: 1
Wage: C$36.60~C$37.00/hour
Types: Full-time, Permanent
Working hours: 30.00 hours/week
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Overview
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work...