Cook, first - Québec

apartmentRésidence Outremont placeQuébec calendar_month 

Overview

Languages

French

Education
  • College/CEGEP
  • Cooking and related culinary arts, general

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Chronic or long-term care facilities/centres

Responsibilities

Tasks
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Clean kitchen and work areas
  • Manage kitchen operations

Credentials

Certificates, licences, memberships, and courses
  • Cook Trade Certification
  • Food Safety Certificate

Benefits

Other benefits
  • Other benefits
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