Cook
Pie Muskoka Ottawa
Overview
Languages
English
Education- Secondary (high) school graduation certificate
- or equivalent experience
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
Responsibilities
Tasks- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Sharpen kitchen knives
- Prepare meals
- Ensure that food and service meet quality control standards
- Cook
Experience and specialization
Cuisine specialties- Italian cuisine
Additional information
Work conditions and physical capabilities- Fast-paced environment
- Physically demanding
- Standing for extended periods
- Work under pressure
- Dependability
- Organized
- Reliability
- Team player
- Time management
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