Food and Beverage Service Manager

Broye Canada Corporation o/a Broye Cafe & Bakery located in Vancouver, BC, is looking for an experienced Food and Beverage Service Manager.

Languages: English

Tasks:

• Evaluate daily operations;
• Modify food preparation methods and menu prices according to the restaurant budget;
• Monitor revenues to determine labour cost;
• Monitor staff performance;
• Plan and organize daily operations;
• Set staff work schedules;
• Supervise staff;
• Train staff;
• Determine type of services to be offered and implement operational procedures;
• Balance cash and complete balance sheets, cash reports and related forms;
• Organize and maintain inventory;
• Ensure health and safety regulations are followed;
• Negotiate arrangements with suppliers for food and other supplies;
• Negotiate with clients for catering or use of facilities;
• Participate in marketing plans and implementation;
• Address customers' complaints or concerns;
• Provide customer service;
• Manage events;

Supervision: 5-10 people

Personal suitability:

• Accurate;
• Client focus;
• Dependability;
• Efficient interpersonal skills;
• Excellent oral communication;
• Flexibility, Organized and Reliability;
• Team player;
• Ability to multitask;

TO APPLY:

If you have the skills and experience required for this position, please forward your resume to:

E-mail: broyecafebakery@outlook.com

Posted 2025-06-30