Food service supervisor

apartmentMcDonald's Restaurants placeLadysmith calendar_month2024-10-28

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

Noisy
Wet/damp
Hot

Work setting

On-site customer service
Restaurant

Responsibilities

Tasks

Establish methods to meet work schedules
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules

Supervision

5-10 people
Food service counter attendants and food preparers

Additional information

Security and safety

Criminal record check

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding

Own tools/equipment

Uniform

Personal suitability

Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player

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